Our Menu
Parties of six or more may be subject to 20% automatic gratuity.
Appetizers
Mia's Famous Garlic Bread
$3.50
Everything you know and love. Soaked ‘till it’s dripping in all 100% pure Wisconsin Butter. Roasted with garlic and served by the loaf. Still the gold standard on Garlic Bread. Try it with Mia’s Italian Seasoning • Add Cheese +$2.75
Toasted Ravioli
$10.00
Traditional ravioli, breaded and deep fried, served with Marinara.
Traditional Calamari
$14.00
Irresistible crispy Calamari served with our signature edible candied fried lemons. Served with Marinara.
Garlic Cheese Curds
$11.00
Large Mozzarella cut and deep fried to perfection and served with a sweet
Duck & Bacon Fried Wantons
$15.00
Slow-roasted duck, stuffed with bacon and cream cheese, served with a house-made green onion oil.
Italian Sausage Arancini
$15.00
An Italian classic. Creamy risotto, rolled with Italian Susachaa, Parmesan, and Mozzarella. Fried to perfection and served with a house-made Marinara.
Mozzarella Marinara
$14.00
Fresh made daily, thick mozzarella rolled in a thin wonton and served with Marinara.
Soup
Classic Minestrone
$6.00
House made Italian favorite. Chunky, vegetable medley in a beef stock reduction. Served with a wedge of our famous garlic bread.
Mia's French Onion
$8.00
Sweet, caramelized onions simmered low and slow in rich beef broth with a hint of herbs and sherry. Topped with our garlic bread and smothered in melty Gruyère cheese until golden and bubbly. Warm, cheesy, and irresistible.
Salads
All salads are fresh and made to order. Tossed in our house-made House Italian, Ranch, French, Balsamic Vinaigrette, or Parmesan Peppercorn.
Make Any Salad Large +$5.00 (Includes 2 Garlic Breads)
Add: Chicken +$5.00 | Shrimp +$6.00
Classic Dinner Salad
$10.00
Crispy chilled romaine, tomatoes, Mozzarella, Pepperoncini, Kalamata olives, pepperoni and red onion.
Classic Caesar Salad
$12.00
Shaved Parmesan, fresh garlic crouton served with a classic Caesar dressing. Best with chicken.
Large Antipasto Plate
$16.00
Crispy chilled romaine, cherry tomatoes, Mozzarella, red onions, Pepperoncini, and Kalamata olives. Salami, pepperoni, artichoke hearts. Served with garlic bread.
Cranberry Spinach Salad
$16.00
Fresh baby spinach, with a rich and sweet honey balsamic vinaigrette glaze, and Feta cheese • Large Shareable $24.00. Includes 2 garlic breads.
Italian Tortellini Pasta Salad
$18.00
Cheese-stuffed tortellini shells, red onions, cherry tomatoes, fresh brined Mozzarella, basil, and garlic. Tossed on House Parmesan Vinaigrette • Large Shareable $24.00. Includes 2 garlic breads.
Caprese Salad
$12.00
Mouthwatering fresh Mozzarella, sliced tomato and sweet balsamic glaze reduction topped with garden basil • Large Shareable $24.00. Includes 2 garlic breads.
Entree
Make it a Dinner - Add a Bowl of House Soup or Dinner Salad +$4.00
Chicken Parmesan
$19.00
Tender parmesan crusted chicken breast smothered and baked with mozzarella, marinara and parmesan cheese. Served with angel hair pasta.
Mia's Vintage Lasagna
$24.00
A recipe from 1936, brought back to the dinner table. 5 layers, Ricotta, Italian sausage, Marinara. Shockingly Delicious!
Eggplant Parmesan
$16.00
Freshly sliced eggplant smothered and baked with Mozzarella, Marinara, and Parmesan cheese. Served with Angel Hair pasta.
Mia's Famous Lasagna
$19.00
Most Popular! Our famous 5-layer lasagna. Sheets of pasta, meat sauce, and creamy Mozzarella cheese. Baked and served in a personal crock.
Spinach Lasagna
$22.00
Sweet baby spinach layered with Ricotta cheese, layers of pasta and Mozzarella and baked and served in a personal crock.
Tortellini Pesto
$20.00
Folded pasta tossed in a house-made nut-free Pesto, tomatoes, and Parmesan.
Baked Mostaccioli
$17.00
Mostaccioli pasta placed in a deep well crock, served with your favorite red sauce topped with Mozzarella cheese and baked.
Cheese Manicotti
$16.00
Filled with a five-cheese blend and topped with your choice of meat sauce or Marinara, and then baked.
Buy the Chef a Beer!
$6.00
Love what you ate? Tip the Chef with a beer. All proceeds go directly to the kitchen.
Pizza
It's All About the Dough - Crispy, thin fresh crust begins every morning when we measure out the flour, yeast, and water to create the perfect gluten structure.
Margherita
$19.00/+
Small 11 Inch $19.00 | Large 14 Inch $23.00 • Fresh mozzarella, tomatoes, and basil.
Veggie
$22.00/+
Small 11 Inch $22.00 | Large 14 Inch $29.00 • Mushrooms, onion, green peppers, green, and black olives, tomatoes and mozzarella, and broccoli.
Mediterranean
$23.00/+
Small 11 Inch $23.00 | Large 14 Inch $26.00 • Kalamata olives, spinach, and feta cheese.
EBA
$25.00/+
Small 11 Inch $25.00 | Large 14 Inch $29.00 • Most Popular! Sausage, mushrooms, onion, pepperoni, green peppers, black olives, tomatoes, and mozzarella.
Hawaiian
$19.00/+
Small 11 Inch $18.00 | Large 14 Inch $23.00 • Canadian bacon and pineapple.
Meat Lovers
$26.00/+
Small 11 Inch $26.00 | Large 14 Inch $30.00 • Pepperoni, sausage, ground beef, bacon, and Canadian bacon.
Gluten - Free 10"
$12.00
BUILD YOUR OWN:
Small $14.00 | Large $17.00
Toppings:
$3.00
Pepperoni
Sausage
Mushrooms
Onions
Bacon
Canadian Bacon
Black Olives
Broccoli
Spinach
Green Olives
Kalamata Olives
Green Peppers
Sliced Tomatoes
Artichoke Hearts
Pineapple
Ground Beef
Anchovies
Pepperoncini
Feta Cheese
Sausage
Mushrooms
Onions
Bacon
Canadian Bacon
Black Olives
Broccoli
Spinach
Green Olives
Kalamata Olives
Green Peppers
Sliced Tomatoes
Artichoke Hearts
Pineapple
Ground Beef
Anchovies
Pepperoncini
Feta Cheese
Pasta
Shrimp Scampi
$22.00
Grilled shrimp set on a bed of Angel Hair pasta with a garlic butter lemon herb sauce.
Fettucine Alfredo
$19.00
Pan made signature creamy Alfredo. Add: Chicken or Shrimp +$6.00.
Spaghetti & Meatballs
$20.00
Mia's own meatball recipe served with spaghetti and a choice of meat sauce or Marinara, served with 2 meatballs. Additional Meatball +$1.75.
Penne & Marinara
$16.00
Mostaccioli pasta with a sweet Marinara sauce.
SIGNATURE RAVIOLI:
Lobster Ravioli
$28.00
Champagne Alfredo sauce.
Braised Beef Ravioli
$23.00
Mushroom cream sauce.
Cheese Ravioli
$14.00
Choice of meat sauce or Marinara.
Seasonal Squash Ravioli
$16.00
Butternut Squash served in brown butter sauce.
Sandwiches
Side choice of Mostaccioli, Fries, or Small Salad
The Boss
$14.00
Hand pressed sausage patty topped with Mozzarella, mushroom, onion, and green pepper.
Meatball
$13.00
House made meatballs stuffed into our Italian loaf and topped with Mozzarella cheese then baked.
Grilled Cheese
$11.00
Made with our famous garlic bread and loaded with gooey melted Mozzarella cheese. Served with a side of meat sauce for dipping.
Italian Beef
$13.00
Thin sliced Italian beef topped with mozzarella cheese and baked to perfection. Served with a savory Au Jus sauce.
Dessert
All desserts are made in house.
Traditional Italian Cannoli
$5.00
Carrot Cake
$8.00
Gluten free.
House Made Tiramisu
$10.00
Delicious, and velvet soft. Layered espresso, Mascarpone cream, and chocolate.